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Could you live off £2.50 a day?

We've launched our Holiday Hunger Challenge to raise awareness what it’s like to be hungry in Britain today and to fundraise for FoodCycle's work.

A dessert from surplus: Our top vegetarian recipes

Every week our volunteers are challenged with turning the surplus food into delicious and nutritious meals. They’ve gotten pretty creative to make a mismatch of food work together. We’ve asked them to share some of their recipes with you so you can make a three course meal the FoodCycle way!

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