Employee Volunteering

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We have four simple and effective options for employee volunteering suitable for all businesses. 

The Food Invention Challenge – get cooking for good
Do you want to bring your team together for a good cause? FoodCycle’s Ready, Steady, Cook-inspired challenge tasks your team to create delicious meals from surplus food, using teamwork and creativity. A group of up to 12 can take part in this fun event to create nutritious meals for vulnerable people in the community, with guidance from FoodCycle staff. A cost is involved to take part in this initiative.

Download the Food Invention Challenge PDF for more information.

To make a booking for your team or if you have any questions, please email Athene

Individual, or pair volunteering
Employee volunteers can sign up to be part of a team in pairs for a volunteering session in London or up to eight people at any project outside of London. We kindly ask for a suggested donation of £50 per volunteer to cover the costs of this opportunity and ensure the continued running of our projects long term. If you have any questions, please get in touch with Jess.

Letting the community know
(5 – 30 people) 

We want to ensure as many people as possible know about our delicious three-course meals, so we need to get out and leaflet! In teams, we work out areas which need our support and arrange for you to let people know about our services, we will challenge your teams to find the right areas, raise awareness of FoodCycle. This event is for projects outside of London only. Prices start at £35 per head for this fun and valuable activity. 

Pro-Bono support and other volunteering
If you have a set of skills that you think would be useful to us, let us know! We don’t always know what we need, and we always love a chat. Why not call us or drop us an email and let us know. 


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